A quick and practical serving method you can prepare with the stuffed calamari you bought from Chef Fishman
Prep Time
5 minutes
Cook Time
10 minutes
Servings
2 People
Difficulty
Easy
Ingredients
Butter
Garlic
Instructions
Place your calamari in a dry pan. After letting them sit on low heat for 3–5 minutes, they will begin to soften. Then add the garlic and butter, and fry for about 5 minutes. It will be ready to eat. Enjoy!