Hamsi Bomba

Prep Time

10 minutes

Cook Time

12 minutes

Servings

2 People

Difficulty

Medium

Ingredients

  • - Chef Fishman Hamsi Bomba
  • - Vegetable Oil (half cup)

Instructions

1. Open the vacuum bag.
2. Wait 8-10 minutes for the product to thaw.
3. Add half a cup of vegetable oil to your pan.
4. Cook one side over low heat for 5 minutes.
5. Cook the other side for 7 minutes.
6. Flip with tongs.
7. Continue until golden brown on both sides.
8. Serve hot!

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