Sea Bass Rings
Do not refreeze after thawing.

Don’t Miss Out on the Legendary Sea Bass Rings!

13 minutes 2 servings Easy
Stuffed Calamari
Do not refreeze after thawing.

A quick and practical serving method you can prepare with the stuffed calamari y...

15 minutes 2 servings Easy
Fried Calamari
Do not refreeze after thawing.

Crispy and delicious calamari prepared with Chef Fishman products

15 minutes 2 servings Easy
Pan-Fried Octopus
Do not refreeze after thawing.

Garlic butter octopus recipe

11 minutes 2 servings Easy
Grilled Octopus
Do not refreeze after thawing.

BBQ or grill octopus recipe

13 minutes 2 servings Easy
Chef Fishman Pizza
Do not refreeze after thawing.

Ready-made seafood pizza

17 minutes 2 servings Easy
Hamsi Bomba
Do not refreeze after thawing.

Fried anchovy recipe

22 minutes 2 servings Medium
Grilled Calamari & Shrimp Skewers
Do not refreeze after thawing.

Grilled or pan-fried shrimp skewers

11 minutes 2 servings Easy
Fish Meatballs
Do not refreeze after thawing.

Fried, airfryer or oven fish meatballs

18 minutes 2 servings Easy
Tempura Shrimp
Do not refreeze after thawing.

Crispy tempura shrimp

9 minutes 2 servings Easy
Shrimp Manti
Do not refreeze after thawing.

Garlic olive oil shrimp manti

8 minutes 2 servings Easy
Octopus Carpaccio
Do not refreeze after thawing.

Cold serve octopus carpaccio

7 minutes 2 servings Easy
Salmon Gravlax
Do not refreeze after thawing.

Cold serve salmon gravlax - Perfect with labne

7 minutes 2 servings Easy

Cooking Tips

Thawing Process

Let frozen products sit at room temperature for 5-10 minutes. Do not thaw in microwave.

Right Temperature

Cook seafood on medium-low heat. High heat will toughen the product.

Cooking Time

Seafood cooks quickly. Follow the times specified in our recipe.

The freshest products for our recipes!

Experience delicious moments with Chef Fishman products